Search results for "High performance thin layer chromatography"

showing 5 items of 5 documents

Isolation of chlorinated dibenzothiophenes by high-performance thin-layer chromatography

1991

Abstract Chlorinated dibenzothiophenes can cause environmental problems analogous to chlorinated dibenzodioxins and dibenzofurans. In the analysis of chlorinated dibenzodioxins by gas chromatography—mass spectrometry some unknown chlorinated compounds have been found. The chlorinated dibenzothiophenes have the same m/z values as the corresponding dioxins in low-resolution mass spectrometry and they are found in same planar aromatic compound fraction in alumina and carbon column chromatography. Some chlorinated dibenzothiophenes were synthesized to serve as model compounds in analytical work. High-performance thin-layer chromatography (TLC) with different plates and several eluents was tried…

ChromatographyChemistryOrganic Chemistrychemistry.chemical_elementFraction (chemistry)General MedicineMass spectrometryBiochemistryAnalytical ChemistryColumn chromatographypolycyclic compoundsOrganic chemistrySeparation methodHigh performance thin layer chromatographyCarbonJournal of Chromatography A
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Chromatographic fingerprint, antioxidant activity, and colour characteristic of polish goldenrod (Solidago virgaurea L.) honey and flower

2018

In recent times, the nutraceutical and pharmaceutical interest in honey due to its well-known health properties has increased. Consumers need clear and precise information, so that they can make informed choices about their diet and the foods they buy. Therefore, gas chromatography–mass spectrometry (GC–MS) and high-performance liquid chromatography with a photodiode array detector (HPLC-PAD) was revealed a general characteristic fingerprint of polish monofloral goldenrod honey and flowers. In addition, high-performance thin-layer chromatography (HPTLC) has proven to be a useful tool for determining similarity patterns of common bands among honey from the same floral source and thus can be …

DPPHFlavonoidSolidago altissima01 natural sciencesBiochemistryvolatileIndustrial and Manufacturing EngineeringSolidago virgaureachemistry.chemical_compound0404 agricultural biotechnologyNutraceuticalHigh performance thin layer chromatographyGallic acidFood sciencechemistry.chemical_classificationABTSbiology010401 analytical chemistryhoney markers04 agricultural and veterinary sciencesGeneral Chemistrybiology.organism_classification040401 food science0104 chemical scienceschemistrySolidago virgaureaphenolicgoldenrod honeyhigh-performance thin-layer chromatographyFood ScienceBiotechnologyEuropean Food Research and Technology
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Combining high performance thin layer chromatography with minispectrometer-fiber optic probe-coupled to smartphone for in place analysis: Lactose qua…

2021

ABSTRACT An in place colorimetric method has been proposed for estimation of the quantity of lactose in several matrix (milk, water effluents and surfaces). Analyzing the amount of this carbohydrate it can be control the product, the cleanliness of the parts of the dairy companies and it can avoid contamination of milk products produced there. This method combines the use of HPTLC for sugars separation with novel analytical devices as minispectrophotometer with fiber optic coupled to a smartphone. In order to measure the lactose a colorimetric reaction has been used. Variable volumes of samples or stock solutions were deposited in nano-silica gel layer, a mobile phase of acetonitrile:water:…

Detection limitChromatographyOptical fiberOrganic ChemistryLactoseGeneral MedicineCarbohydrateContaminationBiochemistryAnalytical Chemistrylaw.inventionchemistry.chemical_compoundAcetic acidMilkchemistrylawAnimalsChromatography Thin LayerSmartphoneHigh performance thin layer chromatographyLactoseAcetonitrileChromatography High Pressure LiquidJournal of Chromatography A
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Development of a high performance thin layer chromatography method for the rapid qualification and quantification of phenolic compounds and abscisic …

2019

Honey is a natural product with a complex chemical composition consisting of sugars and other bioactive compounds. It is important in many traditional systems of medicine, exhibiting interesting bioactivities, in particular antimicrobial, anti-inflammatory and antioxidant effects. Authentication of botanical origin of honeys is particularly important in this context. Therefore, methods for quality control of honey and detection of its adulteration are very important. A HPTLC method for the quantitative determination of phenolic compounds in honey was developed for the first time. Seven phenolic compounds were detected and determined quantitatively in lime and acacia honey samples. The obtai…

Quality ControlAuthentication of monofloral honeysanimal structuresAcaciaContext (language use)engineering.material010402 general chemistry01 natural sciencesBiochemistryAntioxidantsAnalytical Chemistrychemistry.chemical_compoundPhenolsHigh performance thin layer chromatographyAbscisic acidLimeNatural productChromatographybiologyChromatographic fingerprintsOptimization of chromatographic conditionsHigh-performance thin-layer chromatographydigestive oral and skin physiologyfungi010401 analytical chemistryOrganic Chemistryfood and beveragesHoneyGeneral MedicineAntimicrobialbiology.organism_classificationPhenolic compoundsThin-layer chromatography0104 chemical scienceschemistrybehavior and behavior mechanismsengineeringChromatography Thin LayerFood AnalysisAbscisic AcidJournal of Chromatography A
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Development of high-performance thin layer chromatography method for identification of phenolic compounds and quantification of rosmarinic acid conte…

2020

ABSTRACT Aim: Representatives of Nepetoideae Burnett subfamily are promising species of the Lamiaceae Martinov family because of accumulating such valuable groups of secondary metabolites as terpenoids and polyphenols. A high-performance thin layer chromatography (HPTLC) fingerprint method for the qualitative determination of phenolic compounds and for the quantification of rosmarinic acid (RA) content in methanol extracts of five species of this subfamily was developed for the first time. Materials and Methods: Dried aerial parts of Dracocephalum moldavica L., Ocimum americanum L., Lophanthus anisatus (Nutt.) Benth., Monarda fistulosa L., and Satureja hortensis L. collected in flowering pe…

rosmarinic acidlcsh:Analytical chemistrylcsh:RS1-441BioengineeringGeneral Biochemistry Genetics and Molecular Biologylamiaceaelcsh:Pharmacy and materia medica03 medical and health scienceschemistry.chemical_compound0302 clinical medicineChlorogenic acidCaffeic acid030212 general & internal medicineHigh performance thin layer chromatographyGeneral Pharmacology Toxicology and PharmaceuticsDracocephalum moldavicaphenolic compoundChromatographylcsh:QD71-142biologyRosmarinic acidchromatographic fingerprints030206 dentistrybiology.organism_classificationhigh-performance thin layer chromatographyThin-layer chromatographyOcimum americanumchemistryOriginal ArticleLamiaceaeJournal of Pharmacy and Bioallied Sciences
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